GEMARO Solutions Inc
|Posted on 28 April, 2014 at 13:15||comments (15548)|
Gluten Free Baking!
What a challenge indeed! Yes, there are lots of fantastic books available. However, what books don’t teach ya, is when portion sizes and batches are getting serious. I am referring to a commercial or Artisan, hands on bakery. That’s when it gets interesting. Taking a creation from bench to produc...Read Full Post »